Mac n Cheese Recipe Ingredients: 8-12oz of cooked rotini noodles sauce: 2 tbsp. unsalted butter 2 tbsp. flower 2 cup whole milk 1 1/2 cup fresh grated mild cheddar 1/2 cup fresh grated parmesan 1 tbsp. stone ground mustard 2...
Recipe for Wine and Foodies Dessert Dec.3rd (paired with 2013 Soulea)
Recipe for Wine and Foodies Dessert Dec.3rd (paired with 2013 Soulea): Mix together 1.5 Cups and .5 Cup Sugar Add 1tsp Vanilla and 2 Eggs–Mix Add 1tsp Cream of Tartar, 1/2tsp Baking Soda, 1/4tsp Salt, 1/2Cup Unsweetened Cocoa–Mix Add...
Chicken Salad
Chicken Salad: 2 chicken breasts, brined and cooked. Dice 2 Red onions, 2 celery, 4 apples, 1.5 Cups dried cranberries: mix with a small amount of mayo. Serve in Endive Boat. Garnish with Parsley.
Shoulder Tenders
Shoulder Tenders in a Red Wine Reduction We Paired this delicious beef dish with our 2012 Cabernet Sauvignon. Enjoy! Ingredients: Shoulder Tenders 1 sprig Rosemary – minced 2 cloves Garlic Olive Oil Salt Pepper Marinate shoulder tenders in...
Mom’s Meatloaf!
After a huge response to this fabulous tasting meatloaf, here is the recipe Ingredients: ½ onion finely chopped 1 celery rib finely chopped 6 green onions finely chopped 1 carrot peeled and finely chopped 4 cloves garlic minced 1 tablespoon...
Golden Harvest Thai Curry
Golden Harvest Thai Curry We served this at a Wine Club Release with 2013 Viognier Ingredients 3 lbs Butternut Squash cubed 5 Cups Water 2 TBLS Red curry Paste 1/4 cup Fresh Ginger chopped 4 TBLS Butter 24 oz Coconut Milk Zest and juice from 1...
Chocolate Ganache
Chocolate Ganache We served this at our 2011 Malbec Ingredients 4 oz. Heavy Cream 8 oz Semi Sweet Dark Chocolate 1 TBLS Butter 1 TBLS Red Wine Directions Chop chocolate and put in bowl with Butter and Wine. Heat the cream until almost boil and...
Spicy & Sweet Sausage Pasta
Spicy & Sweet Sausage Pasta We served this at our Wine Release paired with 2010 Merlot Reserve Ingredients 2 TBLS Olive Oil 2 Cloves Garlic chopped 1/4 tsp Red Pepper Flakes 1/2 lb Toamatoes diced 1 lb Seeded Roasted Peeled Tomatoes 1 lb...
Schmidt Grog
Rene’s Special Recipe ~ She used 2011 Zinfandel this year ~ Ingredients 4 cups apple cider 1 (750-ml) bottle red wine, such as Cabernet Sauvignon 1/4 cup honey 2 cinnamon sticks 1 orange, zested and juiced 4 whole cloves 3 star anise 4...
Snow Mac
Snow Mac This was one of our most popular dishes this year! We paired this dish with our 2011 Sauvignon Blanc Ingredients 2 cups Rotini 3 Tbs butter 2 Tbs flour 1 1/2 cups milk 6 oz Longhorn colby Cheese 3 oz White Sharp cheddar Cheeese 2...
Pizza Casserole
~Pizza Casserole~ The food pairing for the release of our 2011 Zinfandel ?????????? Ingredients 2 cups Pasta 1/2 lb lean ground beef 1 onion, chopped 2 cloves garlic, minced 1 green bell pepper, chopped 1 cup sliced pepperoni sausage 16 ounces...
Coronation Chicken
~Coronation Chicken~ The food pairing for the release of our 2012 Viognier ?????????????????????? Ingredients 1 onion (finely chopped) 2 tsp. tomato puree 1 tsp. curry powder 1/2 lime or lemon (squeezed juice) 1 tsp apricot jam...